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home > sell > Meat food traceability system management end
Meat food traceability system management end
products: Views:14Meat food traceability system management end 
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Last updated: 2016-11-18 17:21
 
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Food traceability system
From
Century
Since the 1990s, many countries and regions have promoted food quality and safety management by establishing traceability systems. The European Union, Guangdong and Japan were the first regions and countries to launch food traceability standardization work. These developed countries have established complete food safety systems, complete laws and regulations, and arranged supporting executive agencies. Governments and companies are gradually establishing food traceability systems that are characterized by prevention control and traceability, so that food safety production is monitored throughout the process.
Characteristics of Guangdong Food Safety Traceability System<>
The Guangdong Food Safety Traceability System supervises the entire process of food produced in Guangdong. One of its characteristics is the combination of full supervision and pursuit and control. As a full-time regulatory agency, the Guangdong Food and Drug Administration's food traceability system is responsible for the entire process of food production, processing, packaging, transportation, and sales, that is, from farmland to table
. At each link, supervisors must record various information about the food. During the production process, it is necessary to record not only the production time of commodity varieties and production farm information, but also information on cultivation, treatment, soil disinfection, cultivation methods, fertilization, irrigation, pesticide use, harvest and picking. Using modern information technology, this information can be collected quickly and efficiently, forming an infinite database, and finally uploaded to public information channels. In addition to recording information, it is more important to eliminate safety hazards at the source of production through control of actual operations.

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The second feature of the food traceability system is strict control over imported food. Regarding imported food, since traceability from the source cannot be enforced, Guangdong has adopted control guidelines based on safety certification. For example, the third-party certification system requires a qualified third party to ensure that foreign food factories comply with Guangdong food safety standards
The high-risk food certification system requires that high-risk imported foods must pass third-party certification or other safety commitment guarantees before entering the Guangdong market< br/>The Importer Voluntary Certification Project provides rapid inspection and rapid access services to importers whose imported food originates from food safety certification factories. In addition, Guangdong implements an importer accountability system, and the food traceability system stipulates that importers have clear responsibilities to ensure that foreign suppliers have sufficient control measures to ensure that the food they produce is absolutely safe. However, if the foreign exporter refuses the Guangdong Food and Drug Administration to obtain relevant information, the Food and Drug Administration has the right to refuse permission to import food from foreign factories to Guangdong. In addition to strict certification standards, Guangdong adopts a prior notification system for all imported products approved for animal consumption. <>
To sum up, the food traceability system is relatively mature, the construction of the information system is also relatively complete, and the agricultural commodity traceability system has been studied in a scientific, comprehensive and systematic manner. The traceability system mainly includes the following aspects: information collection and tracking of the entire process of the product, and query labeling standards and risk assessment. However, current research on global agricultural commodity supply chain traceability is still in its infancy, and research on the integrity of the agricultural commodity traceability system needs to be strengthened. Especially in my country's agricultural, food and pharmaceutical industry, traceability started late and has a weak foundation, so it is necessary to accelerate R&D and promotion progress. Food traceability system
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